In Volume Five of In Clover contributors have been revisiting their past through journeys to France, Cornwall and Naples. The latest issue includes a city guide and in this edition the beautiful town of Frome & Bruton in Somerset, full of lovely cafes, restaurants and shops. It also takes you along on a weekend trip to the Cotswolds where they visit the local makers and hear about their products. You’ll also discover new offline retreats, budding artists, sustainable businesses and the lesser trodden paths of Paris and Cornwall.
The team also introduce a new branch to the In Clover brand, Table Magazine. This will be a food bi-annual celebrating the food community and coming together around the table for conversation and of course good food. For the inaugural issue, Table will be included as an insert.